Recipe Archives->Breads Machine->Cheese Dried Tomato

Mozzarella And Sun-dried Tomato Bread

2 1/2 teaspoons yeast
1 teaspoon garlic powder
2 3/4 c flour, bread
1 1/2 tablespoons sugar
1/2 tablespoon salt
2 tablespoons olive oil
7/8 c water, warm
1/2 c mozzarella, shredded
1/2 c sun-dried tomatoes, chopped

Drain tomatoes well, reserving oil to use in bread. Bring all
ingredients to room temperature. Pour all ingredients into bakery,
in order.  Select "white bread" and push Start.

Printable version: cheese-dried-tomato.txt.