Recipe Archives->Beans Cereals->Fava Beans Peas
Fava Beans and Peas 2 cups fresh fava beans 1 cup fresh sweet peas 2-3 cloves garlic, minced 1/2 tsp fennel seed or 1/2 cup fresh fennel, chopped very fine 2-3 tbsp extra virgin olive oil garlic salt 1 slice salt pork - about 1/4" thick, rind removed, and chopped up In a 2 qt heavy sauce pot, heat the olive oil to medium high. Add the salt pork and saute for about 2-3 minutes. Add the garlic and saute for about 2 minutes. Add the fava beans, the garlic salt, and the fennell and stir until all the beans are coated with the oil. Cover the pot and let steam until just tender--about 15-25 minutes. Add the peas and stir again, cover and let steam until the peas are done--5 minutes. Serve. Printable version: fava-beans-peas.txt.
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