Recipe Archives->Beans Cereals->Cowboy Beans 01

 
COWBOY BEANS
Serves 4 to 6
 
1 lb dried pinto beans
1/4 lb salt pork
1 tsp salt
1 onion, diced
14 1/2 oz can whole tomatoes, chopped
3 tbsp chili powder
 
Pick beans clean and wash.  Place in a large pot (at least 4 quarts).

Cover with water and soak overnight.  When ready to cook, drain
beans and add fresh water to cover 1 inch above beans.  Add salt
pork and salt.

Boil for 30 minutes.  Add onions, tomatoes and chili powder and
continue boiling for 2 to 3 hours or until the beans are tender.
Add additional water as needed.

Printable version: cowboy-beans01.txt.