Recipe Archives->Asian Sea->Green Curry Paste
Thai Green Curry Paste Nam Phrik Kaeng Khiao Wan 15 green hot chilies 1 teaspoon chopped garlic 1 teaspoon chopped lemon grass 1 teaspoon chopped coriander root 1 teaspoon coriander seeds 1 teaspoon salt Toast all and then grind in a food processor. Printable version: green-curry-paste.txt.
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