Recipe Archives->Appetizers->Spicy Shrimp
Hot Spicy Shrimp 1/2 cup olive oil 2 Tbsp. Cajun or Creole Seasoning 2 Tbsp. lemon juice 2 Tbsp. fresh chopped parsley 1 Tbsp. honey 1 Tbsp. soy sauce Pinch of cayenne pepper 1 Lb. uncooked peeled shrimp Mix everything together in a 12x8 pan, add uncooked shrimp and place in refrigerator 1 hour before cooking. Bake at 450 degrees for 10 minutes. Serve with pieces of french bread (to dip into olive oil mixture). Serves 4-6 Printable version: spicy-shrimp.txt.
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