Relleno Bites

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<-Ratatouille-Relleno Bites-Roast Shrimp 01->

   
Chile Relleno Bites
   
2 small cans diced green chiles
5 cups sharp cheddar cheese, shredded
6 eggs, beaten well
dash Tabasco sauce
 
Preheat oven to 350.  Spread the green chiles on the bottom of a
9x13 glass baking dish.  Sprinkle cheese on top.  Add the Tabasco
sauce to the beaten eggs, and pour over the chiles and cheese.
Bake for 30-35 minutes.  Cool and cut into squares.

Printable version: relleno-bites.txt.

<-Ratatouille-Search-Roast Shrimp 01->
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