Recipe Archives->Appetizers->Mahogany Wings 01
Mahogany Chicken Wings 1 cup soy sauce 1 cup barbecue sauce 1/2 cup dry white wine 1/2 cup salad oil 6 tablespoons sugar 2 cloves garlic, chopped 3 lbs. chicken wings Prepare chicken wings by cutting the wings into three pieces. Discard wing tips. Combine marinade ingredients. Marinate chicken 12-24 hours. Remove chicken wings from marinade. Spread on a baking tray. Bake 1 1/2 hours in 325 degree oven, basting ooccasionally. Watch chicken carefully. The sugar in the marinade may scorch near the end of the cooking time. If necessary, shorten cooking time slightly. Printable version: mahogany-wings01.txt.
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