Mahogany Wings 01

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Mahogany Chicken Wings

1 cup soy sauce
1 cup barbecue sauce
1/2 cup dry white wine
1/2 cup salad oil
6 tablespoons sugar
2 cloves garlic, chopped
3 lbs. chicken wings

Prepare chicken wings by cutting the wings into three pieces.
Discard wing tips.

Combine marinade ingredients.  Marinate chicken 12-24 hours.

Remove chicken wings from marinade.  Spread on a baking tray.  Bake
1 1/2 hours in 325 degree oven, basting ooccasionally.  Watch
chicken carefully.  The sugar in the marinade may scorch near the
end of the cooking time.  If necessary, shorten cooking time
slightly.

Printable version: mahogany-wings01.txt.

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