Recipe Archives->Appetizers->Devil Sticks
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Devil Sticks carrots, peeled and cut into sticks habanero peppers vinegar white sugar Put a couple habanero peppers in the bottom of a bowl, jar or other container. Fill the container with vinegar, and mix in some sugar. Place carrot sticks in container, and let sit for a few days. When serving, remove the habanero peppers.
Printable version: devil-sticks.txt.
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